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Our Hungarian Christmas this year included this tradition Hungarian delicacy. Jellied pork hocks are not exactly the most visually...

Pork Knuckle

In food terminology, duck or duckling (when meat comes from a juvenile duck) refers to duck meat, the meat of several species of bird in...

Noodles are a type of food made from unleavened dough which is rolled flat and cut, or extruded, into long strips or strings. Noodles can...

Dumpling is a broad classification for a dish that consists of pieces of dough wrapped around a filling or of dough with no filling. The...

Hungarian Pörkölt is a stew with boneless meat, paprika, and some vegetables. It should not be confused with Goulash, a stew with more...

Beef noodle soup, is a noodle soup made of stewed or red braised beef, beef broth, vegetables and Chinese noodles. It exists in various...

Potato soup is a hearty soup that is perfect for a cold winter's day or whenever you have a craving for a rich, potato-based dish. This...

Hungarian Breaded chicken is a very popular in around the culinary art world. It is made from chicken breast, drumstick, liver, wing or...

Hungarian Cucumber salad made with sour cream is a light and refreshing side salad and very common in Hungary. This was served with the...

This recipe is very similar to the one I learned from my mum. I used apple cider vinegar and a mix of chopped fresh and dried dill. I...

1, (3-4 pound) whole chicken - 6 head of garlic with a top cut open 2, Tbs butter, melted - Salt and black pepper to taste 3,Thoroughly...

Traditional Falafel Balls